Locally Grown & Gathered Dinner
Get your tickets here!
Buy individual tickets or reserve a table for 8.
All proceeds benefit the programs and growth of the Hartford Fair Natural Resources Area.
A $20 ticket for the dinner includes social hour from 5:30 - 6:30 pm with a selection of hors d'ouerves including sausage kraut balls, cucumber canapes, spanakopita, honey sriracha prawns with grilled ramps, and bruschetta on the menu. Dinner will be served at 6:30 pm featuring kale soup, spinach dandelion salad, roasted turkey breast with mashed sweet potatoes and wilted greens in brown butter. A rhubarb semifreddo with honey oat granola tops off your culinary experience. Each dish is sure to impress!
